Povesti iscalite

An alchemist of taste and emotions, with a career sprinkled with awards and distinctions, passing through Ireland, Estonia, Norway, Iceland, and Spain, today Nico Lontras is the Chef of Casa Timiș restaurant. What is your first culinary remembrance? N.L.: Cabbage

  Taste. Nature. Color. Terroir. Design. Balance. Polysensorial. Grapes. Trips. Challenges. Art. Keywords used when talking to Nico Lontras, Timiș Mansion restaurant Chef. What are the qualities of a Chef? Top 3. N.L.: Taste, creativity, and balance. Which one is

Now, more than ever, we are grateful for the tranquillity, safety and purity offered by the amphitheatre of vineyards that surrounds us, the vineyard that protects us and our entire outdoor estate that is full of vitamin N(ature), a place

Do you want your teambuilding to be a memorable, educational and a fun experience at the same time? The chosen location influences in most cases not only these factors, but also the achievement of well-defined objectives from the very beginning.

Weather conditions are for some of us just irrelevant: wind, rain, sun, but are essential elements for those who see them as a science and have the knowledge to take advantage of them here, on the Wine Road, in Prahova.

Wedding? Wine? Great! Wedding and wine? Fantastic! We all love wine, and wine and weddings really go hand in hand. Whether you want to take your love (for wine) one step further or you just want a great location for